Cobb Salad with Chicken, Bacon, Blue Cheese, Avocado, and a Creamy Ranch Dressing.

Ingredients:

• 150g grilled chicken breast, diced
• 2 hard-boiled eggs, chopped
• 1/4 cup crumbled blue cheese
• 1/4 cup chopped bacon, cooked
• 1 avocado, diced
• 1/2 cup cherry tomatoes, halved
• 3 cups mixed salad greens
• For the dressing:
  • 2 tbsp olive oil
  • 1 tbsp red wine vinegar
  • 1 tsp Dijon mustard
  • Salt and pepper, to taste

Instructions:

1. In a large bowl, arrange the salad greens. Top with rows of chicken, eggs, blue cheese, bacon, avocado, and tomatoes.
2. In a small bowl, whisk together olive oil, red wine vinegar, Dijon mustard, salt, and pepper.
3. Drizzle the dressing over the salad just before serving.

Nutritional Value (approximation):

• Calories: 600
• Carbohydrates: 12g
• Protein: 40g
• Fat: 45g
• Fiber: 7g